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Khyber Pass menu

13 dishes across 5 sections £20 to £30 Indian Restaurant

Prices transcribed from the printed menu, last checked

Menu Khyber Pass photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Pre-Starter 2 dishes

  • POPADOMS £0.99

    Plain or Spicy

  • EACH CHUTNEY £0.99

    Mango, mint, onion or mixed pickle.

Starters 14 dishes

  • SAMOSA £5.50

    VEG OR LAMB

  • ONION BHAJIO £5.95

  • TANDOORI CHICKEN £6.95

  • CHICKEN OR LAMB TIKKA £6.95

  • LAMB SHEEK KEBAB £5.95

  • SAMOSA CHAAT £6.95

    Spicy chole (chickpeas) are served with samosa and dollops of yogurt and chutney.

  • BHINDI CHAAT £6.95

    Dressed with spicy papadoms, tasty and super crispy dish made with tender okra, gram flour, spices and seasoning.

  • CHILLI PANEER £7.95

    Paneer cubes lightly marinated and tossed in a flavorful spicy sauce with fresh chilies & herbs.

  • MANGO CHICKEN TIKKA £7.50

    Chicken brest marinated with ginger, garlic & hints of mango

  • LAMB SPINACH PASTRY £7.95

    Stuffed pastry sweet and spiced cheese and lamb spinach moreish & crispy mild.

  • CHICKEN/ PRAWN CHAAT PUREE £7.95

  • LAMB CHOPS £8.95

    2 Pcs

  • GARLIC MUSHROOM KING PRAWN £9.50

  • KHYBAR PASS PLATTER £14.95

    (FOR 2 PERSON) Onion Bhaji, Veg Samosa, Chicken Tikka, Sheek Kebab & Lamb Tikka.

Grill 9 dishes

  • HALF TANDOORI CHICKEN £12.95

    On the bone

  • CHICKEN TIKKA / LAMB TIKKA £11.95

  • CHICKEN SHASHLIK £12.95

    Chicken pieces marinated in light spices, skewered with onions, tomatoes & peppers. Grilled to perfection in the tandoor.

  • PANEER SHASHLIK £11.95

    Indian cottage cheese marinated in light spices, skewered with onions, tomatoes and peppers.

  • MANGO CHICKEN TIKKA £7.50

    Chicken brest marinated with ginger, garlic & hints of mango

  • MIXED GRILL £16.95

    Tandoori chicken, chicken tikka, lamb tikka, king prawn and sheek kebab.

  • SALMON SHASHLIK £14.95

    Salmon chunks marinated in light spices,skewered with onions, tomatoes and peppers. Grilled to perfection in the tandoor.

  • SPICY LAMB CHOPS £12.50

  • TANDOORI KING PRAWNS £15.95

House Special 13 dishes

  • CHICKEN TIKKA MASSALA £13.95

    Nation's favorite creamy mild dish.

  • JAAL KHATTA TIKKA £13.95

    Chicken breast marinated, mixed in Balti sauce, green chillies and onion.

  • CHICKEN JAL JUL £13.95

    This mouthwatering heat of garlic, sweet chilli sauce and jalapenos.

  • HANDI CHICKEN OR LAMB £13.95

    Cooked with ginger, garlic, chillies and tomatoes.

  • GONGURA LAMB CURRY £14.95

    Lamb cooked with pepper, Guntur chilli, pickled with Gongura leaves.

  • RAJWADA MAAS LAMB £15.95

    Braised lamb shoulder, yoghurt, cloves, green cardamom, nutmeg, cinnamon, red chillies.

  • COCOCNUT SEABASS £15.95

    Authentic South Indian recipe delicately spiced with curry leaf, tamarind and coconut milk

  • CHICKEN 65 £16.95

    Popular South Indian dish, pan fried chicken cooked with curry leaf, green chilli, mustard and tomato sauce

  • TAHARI WALI LAMB £18.95

    Authentic Rajasthani style lamb curry cooked with whole spices and a classic base of onions and tomatoes. Served with cumin rice.

  • TANDOORI MASALA LAMB CHOPS £19.95

    Tandoori roasted lamb chop marinated with Kashmiri chilli, ginger & yoghurt.

  • GARLIC CHINGARI £18.95

    Medium spiced on the shell king prawn with cooked roasted, spices and fresh herbs.

  • BUTTER SALMON TIKKA £18.95

    Salmon fillet marinated and blend of spices & mustard and then lightly cooked with butter.

  • SRIRACHA CHILLI CHICKEN £14.95

    Original Sriracha Chilli Sauce - A 2019 Award-Winning, Authentic Thai dish with a flavorful chilli kick.

Signature Dish 4 dishes

  • VEGETABLE £11.95

  • CHICKEN £13.95

  • LAMB £14.95

  • KING PRAWN £18.95

MILD DISHES 2 dishes

  • LAHORI MALABAR

    Creamy dish with mango flavour, the signature element of malabar cuisine.

  • NIRALI

    Cream sauce with a light kick.

MEDIUM DISHES 4 dishes

  • RAILWAY

    Medium hot caramelised onion sauce, served on

  • BOMBAY CHICKEN

    Chicken, medium spiced minced lamb and boiled egg.

  • HARI MIRCH MASALA

    Prepared with specially selected herbs and spices, green chilli and coriander sauce.

  • SALNA

    An aromatic and flavorful spiced masala curry that is made with onion, tomato, coconut, spices and herbs.

Classics 15 dishes

  • BUTTER

    Creamy with butter

  • MAKHANI

    Creamy & aromatic with butter

  • PASANDA

    Mild and creamy

  • KORMA

    Popular as ever, mild & creamy

  • CURRY

    The original medium curry

  • BHUNA

    In a thick sauce

  • ROGAN JOSH

    With tomatoes

  • BALTI

    With our homemade balti paste

  • SAAG

    Cooked with spinach

  • KORAI

    Cooked with peppers & onion

  • PATHIA

    Hot, sweet and sour

  • DHANSAK

    Hot, sweet & sour with lentils

  • JALFREZI

    Chillies, peppers & onion

  • MADRAS

    Classic hot sauce

  • VINDALOO

    Hot with potatoes

Biryani 5 dishes

  • VEGETABLE £12.95

    Served with vegetable curry

  • CHICKEN OR LAMB £14.95

    Served with vegetable curry

  • CHICKEN TIKKA £15.00

    Served with vegetable curry

  • PRAWN £16.00

    Served with vegetable curry

  • KING PRAWN £17.00

    Served with vegetable curry

Vegetarian Mains 6 dishes

  • BRINJAL TAVA £11.95

    Aubergine Cooked in a thick sauce with whole spices.

  • SAG PANEER £11.95

    Spinach cooked in a mlld, creamy sauce with Indian cheese.

  • NAVRATAN KORMA £11.95

    Assortment of 9 different vegetables cooked in a creamy sauce.

  • CHILLI PANEER £11.95

    Medium hot caramelised onion sauce.

  • KARAHI PALAK PANEER £11.95

    Spinach and Indian cheese cooked in a medium hot sauce.

  • PANEER MANCHURIAN £11.95

    Chef special spicy, sweet and sour sauce, Thai style.

Sides 10 dishes

  • BRINJAL £6.50

    Aubergine

  • BHINDI £6.50

    Okra

  • MUSHROOM BHAJI £6.50

  • SAAG ALOO £6.50

    Spinach & potato

  • SAAG BHAJI £6.50

  • BOMBAY ALOO £6.50

    Potato

  • ALOO GOBI £6.50

    Potato & cauliflower

  • TARKA DAAL £6.50

    Lentil

  • CHANA MASALA £6.50

    Chickpeas

  • SAG PANEER £6.50

    Spinach & cheese

Rice 10 dishes

  • PLAIN RICE £4.50

  • PILAW RICE £4.95

  • MUSHROOM RICE £5.50

  • COCONUT RICE £5.50

  • SPECIAL FRIED RICE £5.50

  • VEGETABLE RICE £5.50

  • KEEMA RICE £5.50

  • LEMON RICE £5.50

  • GARLIC & CORIANDER RICE £5.50

  • EGG RICE £5.50

Naan & Accompaniment 14 dishes

  • CHAPATI £3.50

  • ROOTI £3.50

  • CHIPS £3.95

  • MASALA CHIPS £4.50

  • PLAIN NAAN £4.95

  • PARATHA £5.50

  • STUFFED PARATHA £5.50

  • GARLIC NAAN £5.50

  • KEEMA NAAN £5.50

  • PESHAWAR NAAN £5.50

  • CHEESE NAAN £5.50

  • GEEZA NAAN £5.50

    Straight from Brick Lane, East London. Chilli, cheese, garlic and keema, all in one Naan.

  • PLAIN YOGHURT £5.50

  • HONEY CHILLI / PESHAWAR £6.50

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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